Ingredients
Amount |
Name |
Type |
# |
22 lbs 8.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
2 |
1 lbs |
Caramel/Crystal Malt - 10L (10.0 SRM) |
Grain |
3 |
1.00 oz |
Magnum [14.0%] - Boil 60 min |
Hops |
4 |
1.00 oz |
Mosaic (HBC 369) [12.2%] - Boil 20 min |
Hops |
5 |
1.00 oz |
Citra [12.0%] - Boil 15 min |
Hops |
6 |
1.00 oz |
Mosaic (HBC 369) [12.2%] - Boil 10 min |
Hops |
7 |
1.50 oz |
Citra [12.0%] - Boil 5 min |
Hops |
8 |
2.0 pkgs |
Dry English Ale (White Labs #WLP007) |
Yeast |
9 |
4.00 oz |
Citra [12.0%] - Dry Hop 0 days |
Hops |
10 |