Grinhead (IPL)
All Grain Recipe
Submitted By: GrinningCatBrewery (Shared)
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Brewer: Chris | |
Batch Size: 6.05 gal | Style: International Pale Lager ( 2A) |
Boil Size: 5.79 gal | Style Guide: BJCP 2015 |
Color: 4.7 SRM | Equipment: Minhof |
Bitterness: 24.1 IBUs | Boil Time: 70 min |
Est OG: 1.048 (11.9° P) | Mash Profile: Temperature Mash, 1 Step, Medium Body |
Est FG: 1.012 SG (3.0° P) | Fermentation: Lager, Two Stage |
ABV: 4.8% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
5 lbs 8.18 oz |
Swaen©Pilsner (1.9 SRM) |
Grain |
1 |
3 lbs 4.91 oz |
Swaen©Ale (3.6 SRM) |
Grain |
2 |
2 lbs 3.27 oz |
Swaen©Vienna (5.1 SRM) |
Grain |
3 |
1.06 oz |
Cascade [5.5%] - Boil 60 min |
Hops |
4 |
0.53 oz |
Amarillo [8.9%] - Steep 10 min |
Hops |
5 |
0.53 oz |
Comet MINHOF [9.5%] - Steep 10 min |
Hops |
6 |
0.53 oz |
Mosaic [13.9%] - Steep 10 min |
Hops |
7 |
2.0 pkgs |
Bohemian Lager (Mangrove Jack's #M84) |
Yeast |
8 |
1.23 oz |
Citra [12.0%] - Dry Hop 11 days |
Hops |
9 |
1.16 oz |
Mosaic [13.9%] - Dry Hop 11 days |
Hops |
10 |
1.06 oz |
Amarillo [8.9%] - Dry Hop 11 days |
Hops |
11 |
0.88 oz |
Comet MINHOF [9.5%] - Dry Hop 11 days |
Hops |
12 |
Notes
Dryhop added @ 4 Sept 2018This Recipe Has Not Been Rated