Ingredients
Amount |
Name |
Type |
# |
2.40 oz |
Carafa II (412.0 SRM) |
Grain |
1 |
2.56 oz |
Chocolate Rye Malt (250.0 SRM) |
Grain |
2 |
5.12 oz |
Carafa I (337.0 SRM) |
Grain |
3 |
2 lbs |
White Wheat Malt (2.4 SRM) |
Grain |
4 |
8 lbs 12.00 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
5 |
1.60 oz |
Acid Malt (3.0 SRM) |
Grain |
6 |
4.00 oz |
Munich Malt - 20L (20.0 SRM) |
Grain |
7 |
0.50 oz |
Nugget [13.0%] - First Wort |
Hops |
8 |
0.50 oz |
Centennial [10.0%] - Boil 60 min |
Hops |
9 |
0.50 oz |
Simcoe [13.0%] - Boil 60 min |
Hops |
10 |
0.75 oz |
Mt. Hood [6.0%] - Boil 10 min |
Hops |
11 |
0.25 oz |
Simcoe [13.0%] - Boil 0 min |
Hops |
12 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
13 |
0.25 oz |
Columbus (Tomahawk) [14.0%] - Dry Hop 7 days |
Hops |
14 |
0.25 oz |
Mt. Hood [6.0%] - Dry Hop 0 days |
Hops |
15 |
0.25 oz |
Simcoe [13.0%] - Dry Hop 0 days |
Hops |
16 |