Viena Ale Clara

All Grain Recipe

Submitted By: LFMC (Shared)
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Batch Size: 4.76 galStyle: Vienna Lager (7A)
Boil Size: 5.44 galStyle Guide: BJCP 2015
Color: 9.1 SRMEquipment: Panelinha
Bitterness: 27.9 IBUsBoil Time: 60 min
Est OG: 1.052 (12.9° P)Mash Profile: LF Sparge
Est FG: 1.014 SG (3.5° P)Fermentation: Ale, Two Stage
ABV: 5.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
3 lbs 4.91 oz Pilsner (2 Row) Bel (2.0 SRM) Grain 1
4 lbs 6.55 oz Vienna Malt (3.5 SRM) Grain 2
2 lbs 3.27 oz Carared (20.0 SRM) Grain 3
0.53 oz Perle [8.0%] - Boil 50 min Hops 4
0.35 oz Cascade [5.5%] - Boil 15 min Hops 5
0.88 oz Saaz [4.0%] - Boil 15 min Hops 6
1.06 oz Ella [14.8%] - Steep 0 min Hops 7
1.0 pkgs Nottingham Yeast (Lallemand #-) Yeast 8

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