Saffbrew Undead Pale Ale (JM)

All Grain Recipe

Submitted By: cjrmail2k (Shared)
Members can download and share recipes

Brewer: Saffbrew Chris
Batch Size: 5.81 galStyle: American IPA (21A)
Boil Size: 7.38 galStyle Guide: BJCP 2015
Color: 7.6 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 48.2 IBUsBoil Time: 60 min
Est OG: 1.060 (14.7° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.013 SG (3.3° P)Fermentation: Ale, Single Stage
ABV: 6.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs 0.37 oz Pale Malt (2 Row) UK (3.0 SRM) Grain 1
1 lbs 1.64 oz Munich Malt (9.0 SRM) Grain 2
7.05 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
7.05 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 4
7.05 oz Melanoiden Malt (20.0 SRM) Grain 5
0.49 oz Citra [13.7%] - First Wort Hops 6
1.00 Whirlfloc Tablet (Boil 15 min) Misc 7
0.71 oz Citra [13.7%] - Boil 10 min Hops 8
1.06 oz Citra [13.7%] - Boil 5 min Hops 9
2.82 oz Citra [12.0%] - Steep 5 min Hops 10
2.82 oz Citra [12.0%] - Dry Hop 3 days Hops 11

Taste Notes

Missed OG - 1056 Overshot FG - 1005 Dry hopped Saturday 16th December Removed hop bag Wednesday 20th and then cold crash

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine