Nut brown 30L fermentasaurus

All Grain Recipe

Submitted By: Newtownchris (Shared)
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Brewer: Chris
Batch Size: 7.93 galStyle: British Brown Ale (13B)
Boil Size: 10.39 galStyle Guide: BJCP 2015
Color: 23.9 SRMEquipment: Garage 30L Fermentasaurus
Bitterness: 33.8 IBUsBoil Time: 60 min
Est OG: 1.062 (15.3° P)Mash Profile: RIMS-HERMS Single Infusion, Medium Body
Est FG: 1.016 SG (4.0° P)Fermentation: Ale, Single Stage
ABV: 6.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
6.61 oz Carafa III (525.0 SRM) Grain 1
1 lbs 10.46 oz Caramel/Crystal Malt -120L (120.0 SRM) Grain 2
1 lbs 10.46 oz Oats, Flaked (1.0 SRM) Grain 3
13 lbs 3.64 oz Pale Malt, Maris Otter (3.0 SRM) Grain 4
1 lbs 10.46 oz Victory Malt (25.0 SRM) Grain 5
3.43 oz Fuggles [4.5%] - Boil 60 min Hops 6
2.2 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 7

Notes

14/4/18 Second ever brew. Starting to sort out process. OG and FG pretty good. Bottled with sugar. No filter. Transferred without CO2

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