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CREAM ALE TOPETUDA BREEDBEER 
(1 ratings)
All Grain Recipe
Submitted By: OliverTul (Shared)Members can download and share recipes
| Brewer: Tulio/Diego/Fernando | |
| Batch Size: 19.81 gal | Style: Cream Ale ( 1C) |
| Boil Size: 24.15 gal | Style Guide: BJCP 2015 |
| Color: 3.0 SRM | Equipment: BierMaker 75L |
| Bitterness: 13.6 IBUs | Boil Time: 60 min |
| Est OG: 1.044 (10.9° P) | Mash Profile: Temperature Mash, 1 Step, Light Body |
| Est FG: 1.007 SG (1.9° P) | Fermentation: Ale, Single Stage |
| ABV: 4.8% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 22 lbs 0.74 oz | MALTE CHATEAU PILSEN 2 FILEIRAS - CASTLE MALTING (1.7 SRM) | Grain | 1 |
| 11 lbs 0.37 oz | Pilsen Alemão Globalmalt (1.9 SRM) | Grain | 2 |
| 1.41 oz | Cascade [7.0%] - Boil 60 min | Hops | 3 |
| 1.76 oz | Amarillo [8.2%] - Boil 5 min | Hops | 4 |
| 1.76 oz | Cascade [7.0%] - Boil 1 min | Hops | 5 |
| 4.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 6 |
Perfeitamente for style
by OliverTulEasy to brew, flawless results