Cider Mixed Berry
Cider Recipe
Submitted By: jasonval9 (Shared)
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Brewer: JV | |
Batch Size: 5.00 gal | Style: Common Cider (27A) |
Boil Size: 5.71 gal | Style Guide: BJCP 2008 |
Color: White3 | Equipment: Cider - Standard 5 Gal/19 l Batch |
Bitterness: 0.0 IBUs | Boil Time: 60 min |
Est OG: 1.077 (18.7° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.002 SG (0.6° P) | Fermentation: Ale, Two Stage |
ABV: 10.0% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
2 lbs |
Brown Sugar, Light [Boil] (8.0 SRM) |
Sugar |
1 |
1 lbs |
Turbinado [Boil] (10.0 SRM) |
Sugar |
2 |
5.51 gal |
Apple Juice - Gala [Primary] (5.0 SRM) |
Juice |
3 |
2.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
4 |
1.00 tsp |
Yeast Nutrient (Primary 3 days) |
Misc |
5 |
Notes
OG 1.07
FG .995
4lbs Mixed Berries
2 cans apple juice concerate
This Recipe Has Not Been Rated