No Slack Pale Ale - Recipe - BeerSmith Cloud

No Slack Pale Ale (1 ratings)

Brewer: Marco
Batch Size: 5.50 gal	Style: American Pale Ale (10A)
Boil Size: 6.99 gal	Style Guide: BJCP 2008
Color: 8.0 SRM	Equipment: Marco's Brewing Setup
Bitterness: 42.8 IBUs	Boil Time: 60 min
Est OG: 1.062 (15.3° P)	Mash Profile: 04 Marco's Medium Body (152F)
Est FG: 1.013 SG (3.3° P)	Fermentation: Ale, Two Stage
ABV: 6.5%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
12 lbs	Pale Malt (2 Row) US (2.0 SRM)	Grain	1
2 lbs	Munich Malt - 10L (10.0 SRM)	Grain	2
1 lbs	Honey Malt (25.0 SRM)	Grain	3
0.50 oz	Simcoe [11.8%] - Boil 60 min	Hops	4
0.50 oz	Simcoe [11.8%] - Boil 30 min	Hops	5
0.49 oz	Simcoe [11.6%] - Boil 20 min	Hops	6
0.28 tsp	Irish Moss (Boil 15 min)	Misc	7
1.01 oz	Simcoe [11.6%] - Steep 0 min	Hops	8
0.49 oz	Simcoe [11.6%] - Boil 0 min	Hops	9
1.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	10
2.00 oz	Simcoe [11.6%] - Dry Hop 5 days	Hops	11

11.6% AA listed as Simcoe is Mosaic.