No Es El Hefe

All Grain Recipe

Submitted By: shockey8oz (Shared)
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Brewer: Aaron Shockey - LSB
Batch Size: 5.25 galStyle: Weissbier (10A)
Boil Size: 5.73 galStyle Guide: BJCP 2015
Color: 3.9 SRMEquipment: Rectangle Mash Tun
Bitterness: 12.3 IBUsBoil Time: 60 min
Est OG: 1.054 (13.4° P)Mash Profile: Single Infusion, Light Body, Batch Sparge
Est FG: 1.010 SG (2.7° P)Fermentation: Ale, Single Stage
ABV: 5.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
8.00 oz Rice Hulls (0.0 SRM) Adjunct 1
7 lbs Wheat Malt, Ger (2.0 SRM) Grain 2
4 lbs Pilsner (2 Row) Ger (2.0 SRM) Grain 3
0.75 oz Hallertau [4.5%] - Boil 45 min Hops 4
0.25 oz Hallertau [4.5%] - Boil 15 min Hops 5
1.0 pkgs Hefeweizen Ale (White Labs #WLP300) Yeast 6

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