Mosaic IPA 2 (1 ratings)

All Grain Recipe

Submitted By: John21601 (Shared)
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Brewer: John Massingill
Batch Size: 5.00 galStyle: American IPA (14B)
Boil Size: 8.22 galStyle Guide: BJCP 2008
Color: 7.6 SRMEquipment: My AG Set
Bitterness: 65.1 IBUsBoil Time: 75 min
Est OG: 1.072 (17.6° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.018 SG (4.7° P)Fermentation: Ale, Two Stage
ABV: 7.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
8.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 2
8.00 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 3
2 lbs 8.00 oz Light Dry Extract (8.0 SRM) Dry Extract 4
1.00 oz Mosaic [11.5%] - Boil 75 min Hops 5
0.75 oz Mosaic [11.5%] - Boil 30 min Hops 6
1.00 oz Mosaic [11.5%] - Steep 0 min Hops 7
1.0 pkgs California Ale (White Labs #WLP001) Yeast 8
2.00 oz Mosaic [11.5%] - Dry Hop 4 days Hops 9

Notes

Won a bronze medal for IPAs at the Fredericksburg Brewfest. Scored a 34 at the Virginia Beer Blitz.

Ratings

Excellent

by John21601

This is probably the best beer that I've brewed so far. Mosaic hops are excellent. I'll brew this again.

Won a bronze medal for IPAs at the Fredericksburg Brewfest.

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