Ingredients
| Amount |
Name |
Type |
# |
| 8.80 oz |
Caramel/Crystal Malt - 10L (10.0 SRM) |
Grain |
1 |
| 6 lbs |
Light Dry Extract (8.0 SRM) |
Dry Extract |
2 |
| 0.50 oz |
Ahtanum [6.0%] - Boil 60 min |
Hops |
3 |
| 0.50 oz |
Chinook [13.0%] - Boil 60 min |
Hops |
4 |
| 0.50 oz |
Ahtanum [6.0%] - Boil 20 min |
Hops |
5 |
| 0.50 oz |
Chinook [13.0%] - Boil 20 min |
Hops |
6 |
| 1.00 tsp |
Irish Moss (Boil 10 min) |
Misc |
7 |
| 1.00 oz |
Chinook [13.0%] - Boil 5 min |
Hops |
8 |
| 0.50 oz |
Ahtanum [6.0%] - Boil 5 min |
Hops |
9 |
| 0.50 oz |
Nelson Sauvin [12.0%] - Boil 5 min |
Hops |
10 |
| 0.50 oz |
Simcoe [13.0%] - Boil 5 min |
Hops |
11 |
| 1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
12 |
| 1.50 oz |
Chinook [13.0%] - Dry Hop 3 days |
Hops |
13 |
| 1.00 oz |
Ahtanum [6.0%] - Dry Hop 3 days |
Hops |
14 |
| 1.00 oz |
Cascade [5.5%] - Dry Hop 3 days |
Hops |
15 |
| 1.00 oz |
Simcoe [13.0%] - Dry Hop 3 days |
Hops |
16 |
| 0.50 oz |
Nelson Sauvin [12.0%] - Dry Hop 3 days |
Hops |
17 |
| 0.25 oz |
Amarillo [9.2%] - Dry Hop 3 days |
Hops |
18 |
BeerSmith™ Recipes and Web Editor
