Rhein indiada (galpón)
All Grain Recipe
Submitted By: Thorgrim (Shared)Members can download and share recipes
Brewer: Fede | |
Batch Size: 21.13 gal | Style: Blonde Ale (18A) |
Boil Size: 25.70 gal | Style Guide: BJCP 2015 |
Color: 5.6 SRM | Equipment: Galpon |
Bitterness: 22.7 IBUs | Boil Time: 60 min |
Est OG: 1.049 (12.0° P) | Mash Profile: Galpon (1) |
Est FG: 1.013 SG (3.4° P) | Fermentation: Ale, Single Stage |
ABV: 4.6% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
33 lbs 1.11 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
2 lbs 10.33 oz | Wheat Malt, Ger (2.0 SRM) | Grain | 2 |
2 lbs 10.33 oz | Caramel/Crystal Malt - 30L (30.0 SRM) | Grain | 3 |
2.49 oz | Cascade [5.5%] - Boil 60 min | Hops | 4 |
1.27 oz | Mandarina Bavaria [6.4%] - Boil 30 min | Hops | 5 |
1.27 oz | Mandarina Bavaria [6.4%] - Boil 15 min | Hops | 6 |
0.25 tsp | Irish Moss (Boil 15 min) | Misc | 7 |
3.0 pkgs | SafBrew Ale (DCL/Fermentis #S-33) | Yeast | 8 |