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Milder Than You Are ![](https://beersmithrecipes.com/images/star0.jpg)
All Grain Recipe
Submitted By: mattwis (Shared)Members can download and share recipes
Batch Size: 3.50 gal | Style: Dark Mild (13A) |
Boil Size: 5.16 gal | Style Guide: BJCP 2015 |
Color: 19.8 SRM | Equipment: Pot and Cooler ( 3.5 Gal/19 L) - All Grain |
Bitterness: 18.4 IBUs | Boil Time: 60 min |
Est OG: 1.041 (10.1° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Two Stage |
ABV: 3.6% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
4 lbs 4.00 oz | Mild Malt (4.0 SRM) | Grain | 1 |
3.04 oz | Coffee Malt (Simpsons) (150.0 SRM) | Grain | 2 |
6.00 oz | Pale Chocolate (200.0 SRM) | Grain | 3 |
3.04 oz | Caramel/Crystal Malt -120L (120.0 SRM) | Grain | 4 |
8.00 oz | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 5 |
0.50 oz | East Kent Goldings (EKG) [5.0%] - Boil 50 min | Hops | 6 |
0.50 oz | East Kent Goldings (EKG) [5.0%] - Boil 10 min | Hops | 7 |
1.0 pkgs | English Ale (White Labs #WLP002) | Yeast | 8 |