Thunderbolts and Sideways Rain Double NEIPA #2

All Grain Recipe

Submitted By: hopheadsfwb (Shared)
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Batch Size: 5.50 galStyle: Double IPA (22A)
Boil Size: 7.66 galStyle Guide: BJCP 2015
Color: 4.8 SRMEquipment: jimMooreAllGrain#2
Bitterness: 39.3 IBUsBoil Time: 60 min
Est OG: 1.085 (20.6° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.021 SG (5.4° P)Fermentation: Ale, Two Stage
ABV: 8.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
9.47 gal KatsCt Water 1
6.71 g Calcium Chloride (Mash 60 min) Misc 2
2.08 g Gypsum (Calcium Sulfate) (Mash 60 min) Misc 3
2.01 g Epsom Salt (MgSO4) (Mash 60 min) Misc 4
13 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 5
2 lbs 8.00 oz Oats, Flaked (1.0 SRM) Grain 6
1 lbs Wheat, Flaked (1.6 SRM) Grain 7
1 lbs White Wheat Malt (2.4 SRM) Grain 8
8.00 oz Acid Malt (3.0 SRM) Grain 9
0.50 oz Idaho #7 [13.0%] - First Wort Hops 10
2.66 g Calcium Chloride (Boil 60 min) Misc 11
0.83 g Gypsum (Calcium Sulfate) (Boil 60 min) Misc 12
0.80 g Epsom Salt (MgSO4) (Boil 60 min) Misc 13
0.20 oz El Dorado [15.0%] - Steep 30 min Hops 14
0.10 oz Cryo - Citra [25.0%] - Steep 30 min Hops 15
0.10 oz Cryo - Mosaic [22.0%] - Steep 30 min Hops 16
0.50 oz El Dorado [15.0%] - Steep 15 min Hops 17
0.25 oz Cryo - Citra [25.0%] - Steep 15 min Hops 18
0.25 oz Cryo - Mosaic [22.0%] - Steep 15 min Hops 19
0.60 oz El Dorado [15.0%] - Steep 0 min Hops 20
0.30 oz Cryo - Citra [25.0%] - Steep 0 min Hops 21
0.30 oz Cryo - Mosaic [22.0%] - Steep 0 min Hops 22
2.0 pkgs London Ale III (Wyeast Labs #1318) Yeast 23
0.60 oz El Dorado [15.0%] - Dry Hop 8 days Hops 24
0.30 oz Cryo - Citra [25.0%] - Dry Hop 8 days Hops 25
0.30 oz Cryo - Mosaic [22.0%] - Dry Hop 8 days Hops 26
1.00 oz Cryo - Citra [25.0%] - Dry Hop 0 days Hops 27
1.00 oz Cryo - Mosaic [22.0%] - Dry Hop 0 days Hops 28

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