Minibrew Recipe
All Grain Recipe
Submitted By: GrinningCatBrewery (Shared)Members can download and share recipes
Batch Size: 1.72 gal | Style: American IPA (21A) |
Boil Size: 2.29 gal | Style Guide: BJCP 2015 |
Color: 4.4 SRM | Equipment: Minibrew |
Bitterness: 28.0 IBUs | Boil Time: 60 min |
Est OG: 1.052 (12.8° P) | Mash Profile: Temperature Mash, 1 Step, Medium Body |
Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Two Stage |
ABV: 5.1% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
2 lbs 10.33 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
8.82 oz | Vienna Malt (3.5 SRM) | Grain | 2 |
8.82 oz | Wheat Malt, Bel (2.0 SRM) | Grain | 3 |
0.00 oz | Oats, Flaked (1.0 SRM) | Grain | 4 |
0.07 oz | Magnum [12.0%] - Boil 60 min | Hops | 5 |
0.18 oz | Cascade [5.5%] - Boil 15 min | Hops | 6 |
0.18 oz | Amarillo [9.2%] - Steep 15 min | Hops | 7 |
0.18 oz | Simcoe [13.0%] - Steep 15 min | Hops | 8 |