IPArei
All Grain Recipe
Submitted By: mord4z (Shared)
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Brewer: Allan | |
Batch Size: 6.08 gal | Style: English IPA (12C) |
Boil Size: 7.40 gal | Style Guide: BJCP 2015 |
Color: 11.2 SRM | Equipment: Grainfather |
Bitterness: 53.9 IBUs | Boil Time: 60 min |
Est OG: 1.064 (15.8° P) | Mash Profile: BIAB, Medium Body |
Est FG: 1.012 SG (3.1° P) | Fermentation: Ale Allan |
ABV: 6.9% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
13 lbs 14.23 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
8.82 oz |
Special B Malt (180.0 SRM) |
Grain |
2 |
0.71 oz |
Nugget [14.5%] - Boil 60 min |
Hops |
3 |
0.53 oz |
Nugget [14.5%] - Boil 30 min |
Hops |
4 |
0.53 oz |
Nugget [14.5%] - Boil 15 min |
Hops |
5 |
0.71 oz |
Cascade [6.0%] - Steep 10 min |
Hops |
6 |
1.5 pkgs |
New World Strong Ale (Mangrove Jack's #M42) |
Yeast |
7 |
2.82 oz |
Cascade [6.0%] - Dry Hop 4 days |
Hops |
8 |
Notes
Brassagem dia 23/01
OG: 1058
DH: 29-01
FG: 1020This Recipe Has Not Been Rated