Bier Om De Hoek
All Grain Recipe
Submitted By: GrinningCatBrewery (Shared)
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Batch Size: 5.28 gal | Style: Amber-Red (American) (B) |
Boil Size: 6.56 gal | Style Guide: |
Color: 9.3 SRM | Equipment: Minhof |
Bitterness: 37.7 IBUs | Boil Time: 90 min |
Est OG: 1.049 (12.1° P) | Mash Profile: My Mash |
Est FG: 1.004 SG (1.1° P) | Fermentation: My Aging Profile |
ABV: 5.9% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
5.28 gal |
Zutphen |
Water |
1 |
7 lbs 11.46 oz |
Pale Ale mout (3.2 SRM) |
Grain |
2 |
1 lbs 1.64 oz |
Cara 120 (45.4 SRM) |
Grain |
3 |
1 lbs 1.64 oz |
Swaen Vienna (4.3 SRM) |
Grain |
4 |
0.53 oz |
Comet MINHOF [9.5%] - Boil 60 min |
Hops |
5 |
0.53 oz |
Comet MINHOF [9.5%] - Boil 20 min |
Hops |
6 |
0.71 oz |
Comet MINHOF [9.5%] - Steep 20 min |
Hops |
7 |
1.0 pkgs |
Safale American (Fermentis #US-05) |
Yeast |
8 |
3.53 oz |
Comet MINHOF [9.5%] - Dry Hop 7 days |
Hops |
9 |
Notes
6 dagen dryhop started 18/10This Recipe Has Not Been Rated