Ingredients
Amount |
Name |
Type |
# |
4.76 gal |
Utrechts water |
Water |
1 |
7 lbs 11.46 oz |
Pale mout. Maris Otter (2.5 SRM) |
Grain |
2 |
1 lbs 5.87 oz |
Cara 20 (8.0 SRM) |
Grain |
3 |
7.05 oz |
Crystal mout (49.1 SRM) |
Grain |
4 |
0.18 oz |
Citra [12.0%] - Boil 60 min |
Hops |
5 |
0.18 oz |
Simcoe [12.9%] - Boil 60 min |
Hops |
6 |
0.18 oz |
Citra [12.0%] - Boil 30 min |
Hops |
7 |
0.18 oz |
Simcoe [12.9%] - Boil 30 min |
Hops |
8 |
0.53 oz |
Amarillo [8.9%] - Steep 15 min |
Hops |
9 |
1.0 pkgs |
Safale American (Fermentis #US-05) |
Yeast |
10 |
2.65 oz |
Citra [12.0%] - Dry Hop 7 days |
Hops |
11 |
2.29 oz |
Mosaic [12.0%] - Dry Hop 7 days |
Hops |
12 |
1.76 oz |
Simcoe [12.9%] - Dry Hop 7 days |
Hops |
13 |