Amarillo IPA 
All Grain Recipe
Submitted By: beerman1957 (Shared)
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| Brewer: Poobah | |
| Batch Size: 5.50 gal | Style: American IPA (14B) |
| Boil Size: 6.50 gal | Style Guide: BJCP 2004 |
| Color: 9.9 SRM | Equipment: My Equipment |
| Bitterness: 66.7 IBUs | Boil Time: 60 min |
| Est OG: 1.073 (17.8° P) | Mash Profile: Double Infusion, Medium Body |
| Est FG: 1.019 SG (4.7° P) | Fermentation: My Aging Profile |
| ABV: 7.3% | Taste Rating: 35.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 8 lbs |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
1 |
| 2 lbs 8.00 oz |
Munich Malt (9.0 SRM) |
Grain |
2 |
| 2 lbs 8.00 oz |
Vienna Malt (3.5 SRM) |
Grain |
3 |
| 8.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
4 |
| 8.00 oz |
Victory Malt (25.0 SRM) |
Grain |
5 |
| 4.00 oz |
Aromatic Malt (26.0 SRM) |
Grain |
6 |
| 4.00 oz |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
7 |
| 4.00 oz |
Honey Malt (25.0 SRM) |
Grain |
8 |
| 4.00 oz |
Wheat Malt, Ger (2.0 SRM) |
Grain |
9 |
| 0.50 oz |
Horizon [12.0%] - Boil 75 min |
Hops |
10 |
| 0.50 oz |
Nugget [13.0%] - Boil 60 min |
Hops |
11 |
| 0.60 oz |
Amarillo Gold [9.8%] - Boil 30 min |
Hops |
12 |
| 1.00 tsp |
Yeast Nutrient (Boil 15 min) |
Misc |
13 |
| 1.00 oz |
Amarillo Gold [9.8%] - Boil 10 min |
Hops |
14 |
| 1.50 oz |
Amarillo Gold [9.8%] - Boil 5 min |
Hops |
15 |
| 2.00 oz |
Amarillo Gold [9.8%] - Boil 0 min |
Hops |
16 |
| 1.0 pkgs |
American Ale II (Wyeast Labs #1272) |
Yeast |
17 |
| 1.00 oz |
Amarillo Gold [9.8%] - Dry Hop 14 days |
Hops |
18 |
Taste Notes
Smooth and malty with a creamy head. Nice mouthfeel. Slight citrus flavor but not too "grapefruity" as some American IPA's seem to be.Notes
Revised. Added more hops at end. Subbed Horizon for Columbus and C-20 for C-60.This Recipe Has Not Been Rated
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