Hazy Bitch

All Grain Recipe

Submitted By: bigolbuck (Shared)
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Brewer: G&W
Batch Size: 11.00 galStyle: American IPA (21A)
Boil Size: 13.96 galStyle Guide: BJCP 2015
Color: 4.4 SRMEquipment: 1_R&R Brewery 15 gal
Bitterness: 30.8 IBUsBoil Time: 60 min
Est OG: 1.066 (16.1° P)Mash Profile: RIMS-HERMS Single Infusion, Medium Body
Est FG: 1.016 SG (4.1° P)Fermentation: Ale, Two Stage
ABV: 6.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs Pale Malt, Golden Promise (Thomas Fawcett) (3.0 SRM) Grain 1
9 lbs Pilsner (2 Row) Ger (2.0 SRM) Grain 2
2 lbs 8.00 oz Barley, Flaked (1.7 SRM) Grain 3
2 lbs 8.00 oz Oats, Flaked (1.0 SRM) Grain 4
2 lbs Wheat, Flaked (1.6 SRM) Grain 5
11.00 g Gypsum (Calcium Sulfate) (Mash 60 min) Misc 6
5.50 g Calcium Chloride (Mash 60 min) Misc 7
2.00 oz Azacca [15.0%] - Steep 15 min Hops 8
2.00 oz Citra [12.0%] - Steep 15 min Hops 9
2.00 oz Mosaic (HBC 369) [12.2%] - Steep 15 min Hops 10
2.0 pkgs Juice (Imperial Yeast #A38) Yeast 11
2.00 oz Azacca [15.0%] - Dry Hop 8 days Hops 12
2.00 oz Citra [12.0%] - Dry Hop 8 days Hops 13
2.00 oz Mosaic (HBC 369) [12.2%] - Dry Hop 8 days Hops 14
2.00 oz Azacca [15.0%] - Dry Hop 3 days Hops 15
2.00 oz Citra [12.0%] - Dry Hop 3 days Hops 16
2.00 oz Mosaic (HBC 369) [12.2%] - Dry Hop 3 days Hops 17

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