Ingredients
Amount |
Name |
Type |
# |
4.00 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
1 |
3.30 g |
Epsom Salt (MgSO4) (Mash 60 min) |
Misc |
2 |
2.60 g |
Calcium Chloride (Mash 60 min) |
Misc |
3 |
12 lbs |
Pilsen Malt 2-Row (Briess) (1.0 SRM) |
Grain |
4 |
1 lbs 4.00 oz |
Carapils (Briess) (1.5 SRM) |
Grain |
5 |
3.04 oz |
Acid Malt (3.0 SRM) |
Grain |
6 |
0.75 oz |
Warrior [14.3%] - Boil 60 min |
Hops |
7 |
0.50 oz |
Cascade [5.5%] - Boil 15 min |
Hops |
8 |
0.50 tsp |
Yeast Nutrient (Boil 15 min) |
Misc |
9 |
0.50 oz |
Centennial [10.0%] - Boil 5 min |
Hops |
10 |
1.0 pkgs |
Pilsner Lager (White Labs #WLP800) |
Yeast |
11 |
1.00 oz |
Citra [12.0%] - Dry Hop 3 days |
Hops |
12 |
0.50 oz |
Cascade [5.5%] - Dry Hop 3 days |
Hops |
13 |
0.50 oz |
Centennial [10.0%] - Dry Hop 3 days |
Hops |
14 |