Nugget forward

All Grain Recipe

Submitted By: yeasterman (Shared)
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Brewer: Sn
Batch Size: 11.00 galStyle: American IPA (21A)
Boil Size: 13.95 galStyle Guide: BJCP 2015
Color: 8.2 SRMEquipment: 15 Gallon BoilerMaker™ (10 gal/ 38 L)
Bitterness: 50.0 IBUsBoil Time: 60 min
Est OG: 1.078 (18.9° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.013 SG (3.4° P)Fermentation: Ale, Two Stage
ABV: 8.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
24 lbs Pale Ale Malt (Avangard) (3.0 SRM) Grain 1
4 lbs Oats, Flaked (1.0 SRM) Grain 2
1 lbs Caramel Malt - 60L (Briess) (60.0 SRM) Grain 3
2.00 oz Cascade [5.5%] - First Wort Hops 4
2 lbs Corn Sugar (Dextrose) [Boil] (0.0 SRM) Sugar 5
4.00 oz Falconer's Flight [11.0%] - Boil 15 min Hops 6
4.00 oz Nugget [13.0%] - Boil 0 min Hops 7
1.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 8
1.0 pkgs SafBrew Specialty Ale (DCL/Fermentis #T-58) Yeast 9
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 10
2.00 oz Falconer's Flight [11.0%] - Dry Hop 5 days Hops 11
2.00 oz Citra [12.0%] - Dry Hop 0 days Hops 12

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