Ingredients
Amount |
Name |
Type |
# |
12.80 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
1 |
8.00 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
2 |
8.00 oz |
Victory Malt (25.0 SRM) |
Grain |
3 |
9 lbs 4.80 oz |
Pale Liquid Extract (4.0 SRM) |
Extract |
4 |
1.00 oz |
Chinook [13.0%] - Boil 60 min |
Hops |
5 |
1.00 oz |
Cascade [5.5%] - Boil 50 min |
Hops |
6 |
1.00 oz |
Chinook [13.0%] - Boil 40 min |
Hops |
7 |
1.00 oz |
Centennial [10.0%] - Boil 30 min |
Hops |
8 |
1.00 oz |
Cascade [5.5%] - Boil 20 min |
Hops |
9 |
1.00 oz |
Centennial [10.0%] - Boil 10 min |
Hops |
10 |
3 lbs |
Extra Light Dry Extract [Boil for 10 min] (4.0 SRM) |
Dry Extract |
11 |
1.00 oz |
Crystal [3.5%] - Boil 5 min |
Hops |
12 |
1.00 oz |
Crystal [3.5%] - Boil 0 min |
Hops |
13 |
6.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
14 |
2.00 oz |
Citra [12.0%] - Dry Hop 14 days |
Hops |
15 |
2.00 oz |
Cascade [5.5%] - Dry Hop 7 days |
Hops |
16 |