AG#104 American Summer Lightning

All Grain Recipe

Submitted By: chesilboy (Shared)
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Brewer: BeerFish
Batch Size: 16.11 galStyle: British Golden Ale (12A)
Boil Size: 21.93 galStyle Guide: BJCP 2015
Color: 3.6 SRMEquipment: 050618 - (61L) - HOPPY 12L
Bitterness: 43.5 IBUsBoil Time: 75 min
Est OG: 1.046 (11.3° P)Mash Profile: IronBlue Mash Tun
Est FG: 1.008 SG (2.0° P)Fermentation: 10 Primary, 3 cold crash
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
21 lbs 15.68 oz Propino (2.9 SRM) Grain 1
1 lbs 14.57 oz Wheat Malt (1.8 SRM) Grain 2
2.65 oz Challenger [8.1%] - Boil 75 min Hops 3
0.88 oz Citra [13.6%] - Boil 10 min Hops 4
0.88 oz Mosaic (HBC 369) [11.1%] - Boil 10 min Hops 5
1.76 oz Amarillo [9.1%] - Boil 5 min Hops 6
1.76 oz Citra [13.6%] - Boil 5 min Hops 7
1.76 oz Mosaic (HBC 369) [11.1%] - Boil 5 min Hops 8
2.65 oz Citra [13.6%] - Boil 0 min Hops 9
2.65 oz Mosaic (HBC 369) [11.1%] - Boil 0 min Hops 10
1.76 oz Amarillo [9.1%] - Boil 0 min Hops 11
1 pkgs San Diego Super Yeast (White Labs #WLP090) Yeast 12

Notes

Yeast attenuation set to give about 82.5% AA for WLP090 at 66C. Yeast: 521B cells, >381ml Mr Tasty water
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