Space Dust

All Grain Recipe

Submitted By: jonsl8 (Shared)
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Batch Size: 5.00 galStyle: Double IPA (22A)
Boil Size: 6.53 galStyle Guide: BJCP 2015
Color: 5.8 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 72.2 IBUsBoil Time: 60 min
Est OG: 1.073 (17.8° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.013 SG (3.2° P)Fermentation: Ale, Two Stage
ABV: 8.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
13 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
12.00 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 2
8.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
1.00 oz Chinook [13.0%] - Boil 60 min Hops 4
1.50 oz Amarillo [9.2%] - Boil 5 min Hops 5
1.50 oz Citra [12.0%] - Boil 5 min Hops 6
1.00 oz Amarillo [9.2%] - Steep 10 min Hops 7
1.00 oz Citra [12.0%] - Steep 10 min Hops 8
1 lbs Corn Sugar (Dextrose) [Primary] (0.0 SRM) Sugar 9
1.0 pkgs Flagship (Imperial Yeast #A07) Yeast 10
2.00 oz Amarillo [9.2%] - Dry Hop 4 days Hops 11
2.00 oz Citra [12.0%] - Dry Hop 4 days Hops 12

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