Iskald 30L
All Grain Recipe
Submitted By: neskollenbryggeri (Shared)Members can download and share recipes
Brewer: Johnsens | |
Batch Size: 7.93 gal | Style: German Pils (5D) |
Boil Size: 9.02 gal | Style Guide: BJCP 2015 |
Color: 3.8 SRM | Equipment: Johnsen og Svanåsbakken Mikrobryggeri |
Bitterness: 32.6 IBUs | Boil Time: 60 min |
Est OG: 1.060 (14.7° P) | Mash Profile: Enkel mesk, batch sparge |
Est FG: 1.007 SG (1.8° P) | Fermentation: Ale, Single Stage |
ABV: 6.9% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
15 lbs 6.92 oz | Pilsner (Weyermann) (1.7 SRM) | Grain | 1 |
2 lbs 3.27 oz | Cara-Pils/Dextrine (2.5 SRM) | Grain | 2 |
1.60 oz | Tettnang [3.3%] - Boil 90 min | Hops | 3 |
1.60 oz | Tettnang [3.3%] - Boil 20 min | Hops | 4 |
2.00 | Whirlfloc Tablet (Boil 15 min) | Misc | 5 |
3.53 oz | Cascade [5.5%] - Steep 20 min | Hops | 6 |
1.0 pkgs | California Ale (White Labs #WLP001) | Yeast | 7 |