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Awesome raspberry 
All Grain Recipe
Submitted By: bmpv123 (Shared)Members can download and share recipes
| Brewer: Bruno | |
| Batch Size: 6.08 gal | Style: Fruit Beer (29A) |
| Boil Size: 7.40 gal | Style Guide: BJCP 2015 |
| Color: 4.5 SRM | Equipment: my grainfather |
| Bitterness: 23.4 IBUs | Boil Time: 60 min |
| Est OG: 1.062 (15.3° P) | Mash Profile: Single Infusion, Full Body, Batch Sparge |
| Est FG: 1.014 SG (3.6° P) | Fermentation: Ale, Two Stage |
| ABV: 6.4% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 6 lbs 9.82 oz | Pale Malt, Maris Otter (3.0 SRM) | Grain | 1 |
| 6 lbs 9.82 oz | Wheat Malt, Ger (2.0 SRM) | Grain | 2 |
| 0.35 oz | Hallertauer Hersbrucker [7.8%] - Boil 60 min | Hops | 3 |
| 0.85 oz | Hallertauer Hersbrucker [7.8%] - Boil 35 min | Hops | 4 |
| 1.00 tsp | Irish Moss (Boil 15 min) | Misc | 5 |
| 0.35 oz | Cascade [5.5%] - Boil 5 min | Hops | 6 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 7 |
| 4.00 kg | Raspberry (Secondary 7 days) | Misc | 8 |