Tailgate Beer

All Grain Recipe

Submitted By: Halldawg (Shared)
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Brewer: Brent
Batch Size: 6.08 galStyle: Belgian Pale Ale (24B)
Boil Size: 7.40 galStyle Guide: BJCP 2015
Color: 12.0 SRMEquipment: Grainfather
Bitterness: 20.8 IBUsBoil Time: 60 min
Est OG: 1.052 (12.9° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.009 SG (2.2° P)Fermentation: Ale, Two Stage
ABV: 5.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs Pale Malt, Maris Otter (3.0 SRM) Grain 1
3 lbs Munich Malt - 20L (20.0 SRM) Grain 2
3 lbs Vienna Malt (3.5 SRM) Grain 3
1 lbs Caramunich Malt (56.0 SRM) Grain 4
1.00 oz Goldings, East Kent [5.0%] - Boil 60 min Hops 5
0.50 oz Fuggles [4.5%] - Boil 60 min Hops 6
1.0 pkgs Belgian Ale (White Labs #WLP550) Yeast 7

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