Каскад цветочно-ванильный

All Grain Recipe

Submitted By: aleksblohin (Shared)
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Brewer: sasa
Batch Size: 7.13 galStyle: Specialty Fruit Beer (29C)
Boil Size: 8.42 galStyle Guide: BJCP 2015
Color: 5.3 SRMEquipment: gf_sasa
Bitterness: 17.2 IBUsBoil Time: 90 min
Est OG: 1.058 (14.3° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.008 SG (2.0° P)Fermentation: каскад
ABV: 6.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
15 lbs 0.98 oz Viking Pale Ale Malt (3.0 SRM) Grain 1
0.22 oz Cascade [5.5%] - Boil 90 min Hops 2
0.43 oz Cascade [5.5%] - Boil 55 min Hops 3
0.65 oz Cascade [5.5%] - Boil 20 min Hops 4
1.00 Whirlfloc Tablet (Boil 5 min) Misc 5
0.65 oz Cascade [5.5%] - Boil 5 min Hops 6
0.5 pkgs Safale American (DCL/Fermentis #US-05) Yeast 7
0.76 oz Cascade [5.5%] - Dry Hop 5 days Hops 8

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