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Sour Shower 
All Grain Recipe
Submitted By: fredhead (Shared)Members can download and share recipes
| Batch Size: 15.59 gal | Style: Berliner Weisse (23A) |
| Boil Size: 16.64 gal | Style Guide: BJCP 2015 |
| Color: 3.1 SRM | Equipment: My Equipment |
| Bitterness: 5.3 IBUs | Boil Time: 30 min |
| Est OG: 1.050 (12.4° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.010 SG (2.6° P) | Fermentation: Ale, Two Stage |
| ABV: 5.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 14 lbs 4.74 oz | Pilsner (2 Row) UK (1.0 SRM) | Grain | 1 |
| 14 lbs 4.74 oz | Wheat Malt (Muntons) (2.2 SRM) | Grain | 2 |
| 1.76 oz | Magnum [12.0%] - Boil 5 min | Hops | 3 |