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super biscuit 
All Grain Recipe
Submitted By: dadthebrewer (Shared)Members can download and share recipes
| Batch Size: 5.00 gal | Style: American Brown Ale () |
| Boil Size: 6.52 gal | Style Guide: BJCP 2008 |
| Color: 22.5 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 37.0 IBUs | Boil Time: 60 min |
| Est OG: 1.058 (14.3° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Two Stage |
| ABV: 5.9% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 12 lbs | Victory Malt (25.0 SRM) | Grain | 1 |
| 0.36 oz | Victoria [13.0%] - First Wort | Hops | 2 |
| 0.36 oz | Victoria [13.0%] - Boil 30 min | Hops | 3 |
| 0.36 oz | Victoria [13.0%] - Boil 15 min | Hops | 4 |
| 0.36 oz | Victoria [13.0%] - Boil 1 min | Hops | 5 |
| 1.0 pkgs | Noth-Eastern Micro Ale (Brewtek #CL-0060) | Yeast | 6 |