Röllin Katajainen Magnum Pale Ale

Brewer: Panoliike Heino
Batch Size: 5.28 gal	Style: American Pale Ale (18B)
Boil Size: 6.70 gal	Style Guide: BJCP 2015
Color: 5.5 SRM	Equipment: Koch Star
Bitterness: 48.4 IBUs	Boil Time: 60 min
Est OG: 1.059 (14.5° P)	Mash Profile: Single Infusion, Full Body, No Mash Out
Est FG: 1.016 SG (4.0° P)	Fermentation: Ale, Single Stage
ABV: 5.7%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
8 lbs 13.10 oz	Viking Pale Ale Malt (3.0 SRM)	Grain	1
1 lbs 8.69 oz	Viking Wheat Malt (3.0 SRM)	Grain	2
14.11 oz	Viking Caramel Pale (5.1 SRM)	Grain	3
0.71 oz	Magnum [12.0%] - Boil 60 min	Hops	4
0.71 oz	Amarillo [9.2%] - Boil 15 min	Hops	5
0.18 oz	Citra [12.0%] - Boil 15 min	Hops	6
20.00 g	Juniper Berries (Boil 5 min)	Misc	7
0.35 oz	Citra [12.0%] - Boil 5 min	Hops	8
1.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	9
0.71 oz	Citra [12.0%] - Dry Hop 4 days	Hops	10
0.53 oz	Columbus (Tomahawk) [14.0%] - Dry Hop 4 days	Hops	11

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