20180708 Glenn Ale 
All Grain Recipe
Submitted By: AlandCam (Shared)
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| Brewer: Al, Camden | |
| Batch Size: 20.00 gal | Style: Blonde Ale (18A) |
| Boil Size: 27.09 gal | Style Guide: BJCP 2015 |
| Color: 3.8 SRM | Equipment: BrewEasy™ 20 Gallon |
| Bitterness: 34.6 IBUs | Boil Time: 90 min |
| Est OG: 1.049 (12.2° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.012 SG (3.1° P) | Fermentation: Tasty's Lagering |
| ABV: 4.9% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 20 lbs |
Pilsner (2 Row) Bel (2.0 SRM) |
Grain |
1 |
| 20 lbs |
Vanderweele Pilsner Malt (2.0 SRM) |
Grain |
2 |
| 0.40 oz |
Huell Melon [7.2%] - Boil 90 min |
Hops |
3 |
| 0.40 oz |
Mosaic (HBC 369) [12.2%] - Boil 90 min |
Hops |
4 |
| 0.20 oz |
Denali [15.5%] - Boil 90 min |
Hops |
5 |
| 0.40 oz |
Huell Melon [7.2%] - Boil 60 min |
Hops |
6 |
| 0.40 oz |
Mosaic (HBC 369) [12.2%] - Boil 60 min |
Hops |
7 |
| 0.20 oz |
Denali [15.5%] - Boil 60 min |
Hops |
8 |
| 0.40 oz |
Huell Melon [7.2%] - Boil 30 min |
Hops |
9 |
| 0.40 oz |
Mosaic (HBC 369) [12.2%] - Boil 30 min |
Hops |
10 |
| 0.20 oz |
Denali [15.5%] - Boil 30 min |
Hops |
11 |
| 0.40 oz |
Huell Melon [7.2%] - Steep 10 min |
Hops |
12 |
| 0.40 oz |
Mosaic (HBC 369) [12.2%] - Steep 10 min |
Hops |
13 |
| 0.20 oz |
Denali [15.5%] - Steep 10 min |
Hops |
14 |
| 6.7 pkgs |
East Coast Ale (White Labs #WLP008) |
Yeast |
15 |
Notes
15 gal pitched with 008
5 gal pitched with 1028 Ale yeastThis Recipe Has Not Been Rated
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