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Foeder Base #2 4.26.21 “Crystal Ball” 
All Grain Recipe
Submitted By: ericandersonbrewer (Shared)Members can download and share recipes
| Batch Size: 620.00 gal | Style: Wild Specialty Beer (28C) |
| Boil Size: 558.62 gal | Style Guide: BJCP 2015 |
| Color: 3.8 SRM | Equipment: Braukon 20 hL |
| Bitterness: 3.3 IBUs | Boil Time: 60 min |
| Est OG: 1.066 (16.2° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.015 SG (3.8° P) | Fermentation: Ale, Two Stage |
| ABV: 6.8% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 200 lbs | Barley, Raw (2.0 SRM) | Grain | 1 |
| 890 lbs | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 2 |
| 110 lbs | Wheat Malt, Bel (2.0 SRM) | Grain | 3 |
| 2 lbs | Crystal [2.0%] - Boil 60 min | Hops | 4 |
| 2 lbs | Crystal [2.0%] - Boil 15 min | Hops | 5 |