Ted's Best Blonde Ale 2018 
All Grain Recipe
Submitted By: Brewdog (Shared)
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| Brewer: Kevin and Finnigan | |
| Batch Size: 5.25 gal | Style: Blonde Ale ( 6B) |
| Boil Size: 6.73 gal | Style Guide: BJCP 2008 |
| Color: 4.4 SRM | Equipment: Brewdog's 5 Gallon Gear |
| Bitterness: 20.8 IBUs | Boil Time: 60 min |
| Est OG: 1.049 (12.1° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.008 SG (2.1° P) | Fermentation: Ale, Two Stage |
| ABV: 5.3% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 8.00 oz |
Rice Hulls (Briess) (0.0 SRM) |
Adjunct |
1 |
| 8 lbs 4.00 oz |
Pale Malt (2 Row), NW Pale (2.0 SRM) |
Grain |
2 |
| 12.00 oz |
White Wheat Malt (2.4 SRM) |
Grain |
3 |
| 8.00 oz |
Caramel/Crystal Malt - 15L (15.0 SRM) |
Grain |
4 |
| 4.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
5 |
| 0.25 oz |
Brewer's Gold [8.7%] - Boil 45 min |
Hops |
6 |
| 0.25 oz |
Cascade [8.8%] - Boil 20 min |
Hops |
7 |
| 0.25 oz |
Belma [11.3%] - Boil 10 min |
Hops |
8 |
| 0.25 oz |
Cascade [8.8%] - Boil 10 min |
Hops |
9 |
| 0.25 oz |
Cascade [8.8%] - Boil 5 min |
Hops |
10 |
| 1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
11 |
Taste Notes
Fully fermented on day 7, taste is incredible!Notes
PBG 1.047 OG 1.055 Went wellThis Recipe Has Not Been Rated
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