IPA (M6)

All Grain Recipe

Submitted By: Gash (Shared)
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Brewer: Gash
Batch Size: 6.08 galStyle: American Pale Ale (18B)
Boil Size: 7.40 galStyle Guide: BJCP 2015
Color: 6.0 SRMEquipment: ROBOBREW - NEW - GASH
Bitterness: 37.4 IBUsBoil Time: 60 min
Est OG: 1.048 (11.8° P)Mash Profile: BIAB, Medium Body - ROBOBREW - GASH
Est FG: 1.010 SG (2.5° P)Fermentation: Ale, Two Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs 14.73 oz Gladfield American Ale Malt (2.5 SRM) Grain 1
4.94 oz Crystal, Dark (Simpsons) (80.0 SRM) Grain 2
0.42 oz Magnum [12.0%] - Boil 60 min Hops 3
0.18 oz Citra [12.0%] - Boil 5 min Hops 4
1.41 oz Simcoe [13.0%] - Steep 10 min Hops 5
1.23 oz Citra [12.0%] - Steep 10 min Hops 6
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 7
1.76 oz Citra LUPN2 [24.0%] - Dry Hop 3 days Hops 8

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