Srki & Koske 01.07.2018.

All Grain Recipe

Submitted By: koskinjo (Shared)
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Batch Size: 13.21 galStyle: American Pale Ale (18B)
Boil Size: 18.49 galStyle Guide: BJCP 2015
Color: 6.0 SRMEquipment: Veliki lonac - 75 min
Bitterness: 42.4 IBUsBoil Time: 75 min
Est OG: 1.048 (11.8° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.012 SG (3.1° P)Fermentation: Ale, Two Stage
ABV: 4.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
19 lbs 13.47 oz Pale Malt (Weyermann) (3.3 SRM) Grain 1
1 lbs 1.64 oz Simpson carared (17.8 SRM) Grain 2
2 lbs 3.27 oz Munich I (Weyermann) (7.1 SRM) Grain 3
0.71 oz Chinook [13.0%] - Boil 60 min Hops 4
0.71 oz Chinook [13.0%] - Boil 20 min Hops 5
1.23 oz Amarillo [9.2%] - Boil 10 min Hops 6
1.23 oz Citra [12.0%] - Boil 10 min Hops 7
1.00 mg Chiller (Boil 10 min) Misc 8
1.76 oz Citra [12.0%] - Boil 1 min Hops 9
1.23 oz Amarillo [9.2%] - Boil 1 min Hops 10
1.41 oz Vic Secret [15.5%] - Steep 0 min Hops 11
2.12 oz Vic Secret [15.5%] - Dry Hop 7 days Hops 12
1.76 oz Citra [12.0%] - Dry Hop 7 days Hops 13

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