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Uncle Joe's Wheat 1gal All-Grain 
All Grain Recipe
Submitted By: thehomebrewersd (Shared)Members can download and share recipes
| Batch Size: 1.25 gal | Style: American Wheat Beer ( 1D) |
| Boil Size: 3.42 gal | Style Guide: BJCP 2015 |
| Color: 5.3 SRM | Equipment: Homebrewer 5 Gal Setup |
| Bitterness: 49.3 IBUs | Boil Time: 75 min |
| Est OG: 1.060 (14.8° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.011 SG (2.9° P) | Fermentation: Ale, Two Stage |
| ABV: 6.4% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 1 lbs 8.00 oz | Brewer's Malt, 2-Row, Premium (Great Western) (2.0 SRM) | Grain | 1 |
| 14.00 oz | Wheat Malt, White (Rahr) (3.2 SRM) | Grain | 2 |
| 4.00 oz | Caramel Vienne 20L (Briess) (20.0 SRM) | Grain | 3 |
| 2.00 oz | Carapils (Briess) (1.5 SRM) | Grain | 4 |
| 1.04 oz | Acidulated (Weyermann) (1.8 SRM) | Grain | 5 |
| 0.10 oz | Magnum [12.0%] - Boil 60 min | Hops | 6 |
| 0.50 oz | Amarillo [9.2%] - Steep 15 min | Hops | 7 |
| 0.50 oz | Citra [12.0%] - Steep 15 min | Hops | 8 |
| 0.2 pkgs | California Ale (White Labs #WLP001) | Yeast | 9 |
| 0.50 oz | Amarillo [9.2%] - Dry Hop 4 days | Hops | 10 |
| 0.50 oz | Citra [12.0%] - Dry Hop 4 days | Hops | 11 |