Ingredients
Amount |
Name |
Type |
# |
8 lbs 13.10 oz |
Pilsner (2 Row) Bel (2.0 SRM) |
Grain |
1 |
2 lbs 3.27 oz |
Wheat Malt, Ger (2.0 SRM) |
Grain |
2 |
1 lbs 7.74 oz |
Oats, Flaked (1.0 SRM) |
Grain |
3 |
1 lbs 0.61 oz |
Sugar, Table (Sucrose) (1.0 SRM) |
Sugar |
4 |
1.31 oz |
Styrian Goldings [3.4%] - Boil 90 min |
Hops |
5 |
2.00 g |
bay leaf (Boil 20 min) |
Misc |
6 |
0.61 oz |
Hallertauer [6.2%] - Boil 10 min |
Hops |
7 |
10.00 g |
black pepper (Boil 10 min) |
Misc |
8 |
20.00 g |
Orange Peel, Sweet (Boil 10 min) |
Misc |
9 |
5.00 g |
Coriander Seed (Boil 10 min) |
Misc |
10 |
1.0 pkgs |
Safale American (DCL/Fermentis #T-58) |
Yeast |
11 |