Phil's Kona Big Wave Golden Ale Clone

All Grain Recipe

Submitted By: Phril (Shared)
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Brewer: Phil Tollison
Batch Size: 15.00 galStyle: Blonde Ale (18A)
Boil Size: 16.62 galStyle Guide: BJCP 2015
Color: 5.3 SRMEquipment: Phil's 10G Setup
Bitterness: 25.8 IBUsBoil Time: 60 min
Est OG: 1.047 (11.8° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.009 SG (2.3° P)Fermentation: Ale, Two Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
2.00 tbsp PH 5.2 Stabilizer (Mash 60 min) Misc 1
25 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 2
2 lbs 4.00 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 3
0.99 oz Galaxy [14.0%] - Boil 60 min Hops 4
1.00 items Whirlfloc Tablet (Boil 15 min) Misc 5
0.49 oz Citra [12.0%] - Boil 15 min Hops 6
0.99 oz Citra [12.0%] - Boil 5 min Hops 7
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 8
1.48 oz Citra [12.0%] - Dry Hop 0 days Hops 9

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