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Phil's Kona Big Wave Golden Ale Clone 
All Grain Recipe
Submitted By: Phril (Shared)Members can download and share recipes
| Brewer: Phil Tollison | |
| Batch Size: 15.00 gal | Style: Blonde Ale (18A) |
| Boil Size: 16.62 gal | Style Guide: BJCP 2015 |
| Color: 5.3 SRM | Equipment: Phil's 10G Setup |
| Bitterness: 25.8 IBUs | Boil Time: 60 min |
| Est OG: 1.047 (11.8° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.009 SG (2.3° P) | Fermentation: Ale, Two Stage |
| ABV: 5.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 2.00 tbsp | PH 5.2 Stabilizer (Mash 60 min) | Misc | 1 |
| 25 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 2 |
| 2 lbs 4.00 oz | Caramel/Crystal Malt - 20L (20.0 SRM) | Grain | 3 |
| 0.99 oz | Galaxy [14.0%] - Boil 60 min | Hops | 4 |
| 1.00 | Whirlfloc Tablet (Boil 15 min) | Misc | 5 |
| 0.49 oz | Citra [12.0%] - Boil 15 min | Hops | 6 |
| 0.99 oz | Citra [12.0%] - Boil 5 min | Hops | 7 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 8 |
| 1.48 oz | Citra [12.0%] - Dry Hop 0 days | Hops | 9 |