Ingredients
Amount |
Name |
Type |
# |
14 lbs 8.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
2 |
1.00 oz |
Apollo [18.5%] - Boil 90 min |
Hops |
3 |
0.75 oz |
Columbus (Tomahawk) [15.4%] - Boil 90 min |
Hops |
4 |
1.00 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
5 |
0.00 mg |
Chiller Coil (Boil 15 min) |
Misc |
6 |
2.00 oz |
Centennial [8.7%] - Boil 0 min |
Hops |
7 |
2.0 pkgs |
American Ale II (Wyeast Labs #1272) |
Yeast |
8 |
0.60 tsp |
Yeast Nutrient (Primary 3 days) |
Misc |
9 |
2.00 oz |
Centennial [8.7%] - Dry Hop 7 days |
Hops |
10 |
2.00 oz |
Chinook [13.0%] - Dry Hop 7 days |
Hops |
11 |