Wits & Giggles
All Grain Recipe
Submitted By: soopsman (Shared)Members can download and share recipes
Batch Size: 5.02 gal | Style: Witbier (24A) |
Boil Size: 8.03 gal | Style Guide: BJCP 2015 |
Color: 3.6 SRM | Equipment: Electric Urn (10 Gal/40 L) - BIAB |
Bitterness: 18.7 IBUs | Boil Time: 90 min |
Est OG: 1.052 (12.8° P) | Mash Profile: BIAB, Medium Body |
Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Single Stage |
ABV: 5.1% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
5 lbs 8.01 oz | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 1 |
2 lbs 11.99 oz | Wheat Malt, Bel (2.0 SRM) | Grain | 2 |
2 lbs 11.99 oz | Wheat, Flaked (1.6 SRM) | Grain | 3 |
0.65 oz | Perle [8.0%] - Boil 60 min | Hops | 4 |
1.00 oz | Coriander Seed (Boil 5 min) | Misc | 5 |
1.00 oz | Orange Peel, Bitter (Boil 5 min) | Misc | 6 |