#033 Lucky'ish

All Grain Recipe

Submitted By: sonicx (Shared)
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Brewer: Kennetn, √ėyvind, Sigmund
Batch Size: 15.85 galStyle: Amerikansk Pale Ale ( 4E)
Boil Size: 18.90 galStyle Guide: Norbrygg2014
Color: 9.8 SRMEquipment: VV-HERMS-v23
Bitterness: 46.2 IBUsBoil Time: 60 min
Est OG: 1.058 (14.3° P)Mash Profile: Temperature Mash, 1 Step, Medium Body
Est FG: 1.011 SG (2.9° P)Fermentation: Ale, Two Stage
ABV: 6.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
17.07 gal Ivar Water 1
30 lbs 8.12 oz Maris Otter (Crisp) (4.0 SRM) Grain 2
1 lbs 11.38 oz Carahell (Weyermann) (13.0 SRM) Grain 3
1 lbs 11.38 oz Caramunich II (Weyermann) (63.0 SRM) Grain 4
1.88 oz Perle [4.9%] - First Wort Hops 5
2.69 oz Cascade [6.9%] - Boil 15 min Hops 6
2.70 oz Chinook 2015 [12.0%] - Boil 5 min Hops 7
2.69 oz Citra [13.5%] - Steep 5 min Hops 8
1 pkgs Dry English Ale (Ervebrygg #WLP007.1.2) Yeast 9
2.04 oz Citra [13.5%] - Dry Hop 7 days Hops 10

Notes

Tørrhumlet med 57g Citra etter 7 dager. Fatet 15/1-2017

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