#013 Nøgne Ø IPA klone - aka Ram IPA - Recipe

#013 Nøgne Ø IPA klone - aka Ram IPA

Brewer: Øyvind og Frode
Batch Size: 13.21 gal	Style: American IPA (14B)
Boil Size: 15.93 gal	Style Guide: BJCP 2008
Color: 7.5 SRM	Equipment: Gryte 37L og Kjøleboks 52L
Bitterness: 51.9 IBUs	Boil Time: 60 min
Est OG: 1.074 (17.9° P)	Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.014 SG (3.6° P)	Fermentation: Ale, Two Stage
ABV: 7.9%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
23 lbs 6.58 oz	Pale Malt, Maris Otter (Thomas Fawcett) (3.0 SRM)	Grain	1
3 lbs 2.83 oz	Caramel/Crystal Malt - 10L (10.0 SRM)	Grain	2
3 lbs 2.83 oz	Munich Dark (BestMälz) (12.7 SRM)	Grain	3
2 lbs 14.93 oz	Wheat (BestMälz) (2.3 SRM)	Grain	4
3.09 oz	Cascade [6.0%] - Boil 60 min	Hops	5
1.36 oz	Chinook [14.0%] - Boil 60 min	Hops	6
0.93 oz	Cascade [6.0%] - Boil 15 min	Hops	7
3.71 oz	Cascade [6.0%] - Boil 5 min	Hops	8
3.17 oz	Cascade [6.0%] - Boil 0 min	Hops	9
3.17 oz	Chinook [14.0%] - Boil 0 min	Hops	10
4.0 pkgs	SafAle English Ale (DCL/Fermentis #S-04)	Yeast	11
3.53 oz	Cascade [5.5%] - Dry Hop 0 days	Hops	12
3.53 oz	Simcoe [13.0%] - Dry Hop 0 days	Hops	13