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Nano Rustique v0.1 - Dunham 
(1 ratings)
All Grain Recipe
Submitted By: maxcloutier (Shared)Members can download and share recipes
| Brewer: Maxime Cloutier | |
| Batch Size: 5.00 gal | Style: Saison (25B) |
| Boil Size: 6.53 gal | Style Guide: BJCP 2015 |
| Color: 3.7 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 44.6 IBUs | Boil Time: 60 min |
| Est OG: 1.056 (13.7° P) | Mash Profile: Batch sparge - Medium Body |
| Est FG: 1.010 SG (2.5° P) | Fermentation: Saison - Freerise |
| ABV: 6.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 7 lbs 10.72 oz | Pilsner (Weyermann) (1.7 SRM) | Grain | 1 |
| 9.01 oz | Oat Flakes (1.5 SRM) | Grain | 2 |
| 9.01 oz | Rye Flakes (0.0 SRM) | Grain | 3 |
| 9.01 oz | Toasted Wheat Flakes (1.0 SRM) | Grain | 4 |
| 8.96 oz | Carahell (Weyermann) (13.0 SRM) | Grain | 5 |
| 0.67 oz | Magnum [12.0%] - Boil 30 min | Hops | 6 |
| 0.60 oz | Ella (aka Stella) [15.0%] - Boil 20 min | Hops | 7 |
| 0.93 oz | Styrian Bobek [5.0%] - Steep 30 min | Hops | 8 |
| 0.9 pkgs | American Farmhouse Blend (White Labs #WLP670) | Yeast | 9 |
| 0.47 oz | Ella (aka Stella) [15.0%] - Dry Hop 2 days | Hops | 10 |
| 0.47 oz | Styrian Bobek [5.0%] - Dry Hop 2 days | Hops | 11 |
by auster