ESPELHO NEGRO 
All Grain Recipe
Submitted By: marshalljake (Shared)
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| Brewer: #descubra | |
| Batch Size: 5.28 gal | Style: Russian Imperial Stout (12.2) |
| Boil Size: 6.07 gal | Style Guide: AABC 2010 |
| Color: 116.0 SRM | Equipment: BEERMAX michael |
| Bitterness: 53.2 IBUs | Boil Time: 60 min |
| Est OG: 1.112 (26.4° P) | Mash Profile: Double Infusion, Full Body |
| Est FG: 1.022 SG (5.5° P) | Fermentation: Ale, Two Stage |
| ABV: 12.1% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 14 lbs 5.28 oz |
*Pilsen AGRÁRIA (1.7 SRM) |
Grain |
1 |
| 3 lbs 4.91 oz |
*Carafa Special II (Weyermann) (583.8 SRM) |
Grain |
2 |
| 3 lbs 4.91 oz |
*Caramunich II (Weyermann) (60.9 SRM) |
Grain |
3 |
| 1 lbs 8.69 oz |
Oats, Flaked (1.0 SRM) |
Grain |
4 |
| 1 lbs 1.64 oz |
*Whole Black Malt (Muntons) (685.3 SRM) |
Grain |
5 |
| 1 lbs 1.64 oz |
Toasted Malt (27.0 SRM) |
Grain |
6 |
| 2 lbs 3.27 oz |
Brown Sugar, Dark (50.0 SRM) |
Sugar |
7 |
| 1.76 oz |
*Magnum [13.2%] - Boil 60 min |
Hops |
8 |
| 1.0 pkgs |
SafAle US-05 (*Fermentis #US-05) |
Yeast |
9 |
| 50.00 g |
cacau 100% (Secondary 14 days) |
Misc |
10 |
| 50.00 g |
Oak Chips (Secondary 14 days) |
Misc |
11 |
Notes
50 - 10 min
60 - 10 min
rampas de 90 minutos 63,68
50 - 10 min
60 - 20 min
rampas de 90 minutos 65, 68
mash 78 - 82
açiucar mascavo 1 kg 10 minutos
ph primeiro mash 5,4 - ph primeiro mash 4,8
restou 15 litros - retirado5 litros - lavagem 3 litros
8 litros adicionado
segunda lavagem 5 litros
This Recipe Has Not Been Rated
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