Ingredients
Amount |
Name |
Type |
# |
1.00 tbsp |
PH 5.2 Stabilizer (Mash 60 min) |
Misc |
1 |
10 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
2 lbs |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
3 |
2 lbs |
Oats, Flaked (1.0 SRM) |
Grain |
4 |
2 lbs |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
5 |
1 lbs |
Wheat Malt, Dark (9.0 SRM) |
Grain |
6 |
2 lbs |
Munich Malt - 20L (20.0 SRM) |
Grain |
7 |
0.50 oz |
Simcoe [13.0%] - Boil 60 min |
Hops |
8 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
9 |
0.50 oz |
Simcoe [13.0%] - Steep 15 min |
Hops |
10 |
7.00 oz |
Amarillo Gold [8.5%] - Steep 15 min |
Hops |
11 |
1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
12 |