Christians Wannabe Focal Banger
All Grain Recipe
Submitted By: Morgiane (Shared)
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Brewer: Morgiane | |
Batch Size: 5.00 gal | Style: American IPA (21A) |
Boil Size: 6.55 gal | Style Guide: BJCP 2015 |
Color: 6.5 SRM | Equipment: Morgianes |
Bitterness: 59.6 IBUs | Boil Time: 60 min |
Est OG: 1.052 (12.8° P) | Mash Profile: A Single Infusion, Full Body |
Est FG: 1.009 SG (2.4° P) | Fermentation: Ale, Single Stage |
ABV: 5.6% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
10.58 oz |
Wheat Malt, Ger (2.0 SRM) |
Grain |
1 |
6 lbs 9.82 oz |
A Pale malt, Golden Promise, Peter (3.0 SRM) |
Grain |
2 |
2 lbs 3.27 oz |
Munich Malt - 10L (10.0 SRM) |
Grain |
3 |
10.58 oz |
Rørsukker [Boil] (10.0 SRM) |
Sugar |
4 |
0.60 oz |
Magnum [11.0%] - Boil 60 min |
Hops |
5 |
1.00 kg |
Chiller (Boil 45 min) |
Misc |
6 |
0.56 oz |
Citra [12.2%] - Boil 10 min |
Hops |
7 |
0.39 oz |
Mosaic [11.6%] - Boil 10 min |
Hops |
8 |
1.00 tsp |
Yeast Nutrient (Boil 10 min) |
Misc |
9 |
1.13 oz |
Citra [12.2%] - Boil 5 min |
Hops |
10 |
0.78 oz |
Mosaic [11.6%] - Boil 5 min |
Hops |
11 |
1.13 oz |
Citra [12.2%] - Steep 5 min |
Hops |
12 |
0.78 oz |
Mosaic [11.6%] - Steep 5 min |
Hops |
13 |
1.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
14 |
4.00 g |
Gelatin (Primary 2 days) |
Misc |
15 |
2.26 oz |
Citra [12.0%] - Dry Hop 4 days |
Hops |
16 |
1.55 oz |
Mosaic [11.6%] - Dry Hop 4 days |
Hops |
17 |
Notes
Inspired by a recipe and description of Focal Banger, adjusted towards APA, even I've never tasted it - and it's probably way off.
Whirlpool starting at 79C for 20 min, cooling stopped during the whirlpool. In the recipe I used 5 min addition at FO, 100 C, to account for some bitterness.This Recipe Has Not Been Rated