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Kökkeli #54 Pils #2 
All Grain Recipe
Submitted By: jannek (Shared)Members can download and share recipes
| Brewer: J | |
| Batch Size: 6.08 gal | Style: German Pils ( 5D) |
| Boil Size: 7.40 gal | Style Guide: BJCP 2015 |
| Color: 4.3 SRM | Equipment: Grainfather MOD |
| Bitterness: 31.6 IBUs | Boil Time: 60 min |
| Est OG: 1.047 (11.7° P) | Mash Profile: Temperature Mash, 1 Step, Light Body |
| Est FG: 1.008 SG (2.1° P) | Fermentation: Ale, Single Stage |
| ABV: 5.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 10 lbs 9.32 oz | Pale Ale Malt, Extra (Simpsons ) (1.8 SRM) | Grain | 1 |
| 3.53 oz | CHÂTEAU ARÔME (50.8 SRM) | Grain | 2 |
| 0.28 oz | Hallertau Magnum [10.5%] - Boil 60 min | Hops | 3 |
| 1.41 oz | Sladek [5.0%] - Boil 15 min | Hops | 4 |
| 0.30 tsp | Irish Moss (Boil 10 min) | Misc | 5 |
| 1.41 oz | Loral [11.5%] - Boil 5 min | Hops | 6 |
| 2.0 pkgs | Saflager Lager (DCL/Fermentis #W-34/70) | Yeast | 7 |